Cynthia Ferich

(412) 423-8058

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Spring into Vegetable Meal Prep

April 20, 2018 By Cynthia Ferich

Spending most of my life in the kitchen, my goal is to try and make life a little easier for those that have not spent most of their life if the kitchen, don’t want to, or don’t have the time. What I have found is that my clients want healthy and delicious meals, which I […]

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Filed Under: RESOURCES, Vegetables Tagged With: Best recipes, best salad dressing recipe, cynthia ferich, farmer's market recipes, food, food blog, food bloggers, Healthy Eating, healthy recipes, MaMa Mia Cucina, meal prep, PA, personal chef, Pittsburgh, Private Chef, Recipes, salad recipe, spring, spring vegetables

Thanksgiving Food Prep Timeline

November 2, 2017 By Cynthia Ferich

Checklist 1 -2 Weeks before Thanksgiving (or earlier if you’re very organized!): Plan your guest list and confirm. This can, of course, be done much earlier and makes life a little easier! Invite someone that doesn’t have a family to share Thanksgiving with. There is always room for one more. Plan your menu and all […]

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Cooking on Philadelphia’s NBC – The 10! Show

August 20, 2011 By Cynthia Ferich

Join me on NBC’s The 10! Show for a Food Segment!  Tune in on Wednesday, August 24, 2011, at 11am est., for my first ‘Food Segment’ on NBC’s The 10! Show!  Invite your friends, and pass it on… Thank you for celebrating with me! COOKING! Celebrating FOOD FAMILY FRIENDS Buon Appetito! Cynthia

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Filed Under: Celebrations, Cooking with Noni, MaMa Mia Cucina Book Launch 2011, RESOURCES, Television Tagged With: Bloomingdales King of Prussia, Chester County Pennsylvania, Chester County Women's Journal, Chicken with Wine and Olives, Christina Cooks, cookbook, cookbook authors, Dilworthtown Wine Festival, Eggplant Recipe, food television, Italian Food, Kennett Mushroom Festival, MaMa Mia Cucina, NBC, Pennsylvania Culinary, Philadelphia culinary classes, philadelphia pennsylvania, Philadelphia TV, The 10! Show, TV Food Segment, West Chester Restaurant Festival

Green Bean and Artichoke Salad Recipe

January 18, 2011 By Cynthia Ferich

FOOD BLOG as written in contribution to Christina Pirello – December 2010 “One Fish, Two Fish, Red Fish, Blue Fish” ~ Dr. Seuss Actually, there are 7 Fishes in the celebration of the Italian Tradition, “Feast of the 7 Fishes.” I grew up with this Italian tradition as I took part in the many days […]

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Filed Under: Recipes, RESOURCES, Salads Tagged With: angel hair pasta, butter balls, Christina Pirello, christmas eve, escarole and beans, feast of the 7 fishes, fish blue, fish two, green vegetables, italian tradition, little fishes, mia cucina, nut rolls, one fish two fish red fish blue fish, pasta sauce, pizzelles, red fish, several different ways, snow balls, traditional dishes

“Feast of the 7 Fishes” ~ An Italian Tradition!

December 20, 2010 By Cynthia Ferich

So often I am asked:  What is The Feast of the 7 Fishes? According to Wikipedia’s encyclopedia definition, The Feast of the Seven Fishes (festa dei sette pesci), celebrated on Christmas Eve, also known as The Vigil (La Vigilia), is believed to have originated in Southern Italy and is not a known tradition in many […]

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Filed Under: Celebrations, Cookbook, Cooking with Noni, RESOURCES Tagged With: american feast, baby jesus, celebration of christmas, christmas eve, christmas eve dinner, cod fish, encyclopedia definition, feast of the 7 fishes, feast of the seven fishes, festive season, fish and seafood, fried smelts, la vigilia, MaMa Mia Cucina, roman catholic church, roman tradition, salted cod, seafood dishes, southern italians, southern italy, wikipedia

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Recent Blog Posts

  • Strawberry Muffin Recipe
  • Hot Fudge Sauce
  • Italian Greens and Beans Recipe
  • Banana Bread Recipe

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Testimonials

I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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