Peppers and Eggs 5 large eggs 4 large green peppers 1 medium sweet onion, chopped 5 tablespoons olive oil 1 clove garlic, minced salt & pepper to taste 1 loaf of fresh Crusty Italian bread – Yum! *Optional ingredients, below Clean, seed, and slice peppers lengthwise into 1-inch strips. Beat eggs thoroughly. Heat oil […]
Read MoreHOT Fudge Sauce Recipe Demonstrated on WBTV Charlotte, North Carolina
I am often asked, especially by the gentlemen, ‘I want to do something a little different…something special for my sweetheart’. Well, here are some ideas for you! We love a great night out to our favorite restaurant, the red roses, the box of chocolates the beautiful cards, etc… But, let’s move out of the box. […]
Read MoreChicken Soup Recipe on WBTV News
Chicken Soup 3 tablespoons olive oil 1 whole organic chicken breast or 2 split breasts (with bones and skin) 3 carrots, chopped 3 celery stalks, sliced 1 large sweet onion, peeled and chopped 3 garlic cloves, peeled and minced ½ cup freshly chopped Italian flat-leaf parsley 1 gallon fresh filtered water 1 teaspoon salt pepper, […]
Read MorePumpkin Cheesecake as Demonstrated on NBC Charlotte Today
As demonstrated on NBC WCNC Charlotte Today It was National Pumpkin Day! And, what better way to celebrate with, yet, another ‘sweet’ treat this week, as we roll into Halloween only days away! As a personal chef, tis’ the season for pumpkin, sweets, cheesecakes and candy. Well, you know… This is a recipe that […]
Read MoreHalloween Cheesecake Candy Cupcakes on WBTV Charlotte, North Carolina
Halloween, ghosts, goblins, trick or treat, candy, sweet treats and celebration! How about serving up cookies, candy and….cheesecake for the occasion? Well…since that may sound like sugar overload, they are cupcake-sized, portion-controlled. And, so e.a.s.y. that the kids can make them with a little supervision. Always a pleasure to demonstrate with anchor, John Carter at […]
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