We’re talkin’ two Potato Salads on Charlotte Today. Traditional Americana and my family’s Italian Potato and Green Bean, which is also in in my cookbook. One is mayo based and the other is an EVOO based. Enjoy! Americana Potato Salad 6 to 8 medium-size red potatoes, cooked, cooled, skinned and cubed 2 stalks of celery, […]
Read MoreEaster Pies as Seen on Charlotte Today
Celebrating 2 years of cooking with Eugene, Colleen and Ramona on WCNC-TV’s Charlotte Today. Thanks so much! And all about Italian Easter Pies… Click HERE for the Video Easter Ricotta and Meat Pie 1 pound of ricotta cheese, mashed 4 eggs, beaten 1 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon garlic powder 1 cup pepperoni, […]
Read MoreMeatball Recipe on WCNC TV Charlotte Today!
For the Video: Click HERE Meatballs (Polpette) 2 cups of day-old Italian bread, cubed with crusts removed 3/4 cup of water 1/4 pound of ground veal 1/4 pound of ground beef 1/4 pound of ground pork *1/4 pound of ground turkey breast 1 egg 1/2 cup of fresh chopped parsley 1/2 cup Romano cheese, […]
Read MoreTraditional Italian Sausage Stuffing Recipe as Demonstrated on WCNC-TV’s Charlotte Today
This is the family-favorite recipe taken from my cookbook, “MaMa Mia Cucina”, a recipe passed down through the generations and now to each of you. This is tradition. I hope you love this recipe as much as we do! Ingredients you will need for this recipe: sweet Italian sausage butter one large onion celery mushrooms […]
Read MorePumpkin Cheesecake as Demonstrated on NBC Charlotte Today
As demonstrated on NBC WCNC Charlotte Today It was National Pumpkin Day! And, what better way to celebrate with, yet, another ‘sweet’ treat this week, as we roll into Halloween only days away! As a personal chef, tis’ the season for pumpkin, sweets, cheesecakes and candy. Well, you know… This is a recipe that […]
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