It’s back-to-school! Hopefully all of our children have had an enjoyable, restful and playful summer before hitting the books, once again. It’s an emotion that usually comes with mixed emotions. Some children (and parents) are ready for the school routine to begin again, while others are still hanging on to summertime. I remember the days […]
Read MoreWCNC TV Cooking Segment – Traditional and Zucchini Lasagna
Make, Bake & Take – Lasagna! was the cooking segment on Friday, August 14, 2015 on WCNC Charlotte Today with Colleen Odegaard and Ramona Holloway filling in for Eugene Robinson. If you think of ‘Lasagna’, it is a casserole. And in the south, we love a casserole! Most ethnicities have one – the Greeks have Moussaka, […]
Read MoreWBTV Charlotte Cooking Segment – Zucchini Squares
What to do with all of those summer zucchini?! was this morning’s cooking segment @WBTV Charlotte, North Carolina with news anchor, John Carter. I love this team of news reporters and enjoy feeding them and sharing in the conversation and laughs behind the scenes after the segment. Isn’t that some of what food is all about? Food […]
Read MoreWBTV ‘Kids’ Cooking Segment – Fruit Salsa and Chips
Chips, Chips, Chips! And, Fruit Salsa. I wish I had a huge bag of chips just for my friend, John Carter, anchor at WBTV, Charlotte. He and the Team loved them, as you can see in the photo. This super-fun cooking segment had a purpose and a passion. Let’s get our kids into the kitchen, […]
Read MoreRoasted Red Peppers Cooking Segment @WCNCTV on Charlotte Today!
One of my favorite sandwiches – Roasted Red Peppers on an Italian Roll with Provolone Cheese – YUM – Delish! Once again, on Tuesday, July 14, 2015, I had the great opportunity to join my friends @WCNC-TV on Charlotte Today to demonstrate just that – “How-To Roast Red Peppers” and then… serve up several dishes […]
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