Fresh from the garden (or your local farmer’s market) tomatoes, cucumbers, peppers, onions) and toss them into a beautiful salad with delicious Italian herbs, mozzarella and olives, if you like! Right here… No lettuce and no wilting, so this can be prepared hours in advance. Depending on the amount of people you will be serving […]
Read MoreSpinach and Strawberry Salad with Balsamic Salad Dressing
One of my favorite all-time salad recipes and GO-TO salad dressings. This one screams Spring! With a combination of seasonal strawberries, Vidalia onions and spinach, all I can say is…delicious! Cooking Tip: Yes, you can prep in a mason jar for lunches or dinners. Dressing goes on the bottom (don’t toss). Stack your salad ingredients […]
Read MoreSpring into Vegetable Meal Prep
Spending most of my life in the kitchen, my goal is to try and make life a little easier for those that have not spent most of their life if the kitchen, don’t want to, or don’t have the time. What I have found is that my clients want healthy and delicious meals, which I […]
Read MoreDowningtown Area School District ‘Spring into Wellness’
A pleasure to join The Downingtown Area School District, once again, for their ‘Spring into Wellness’ event, this first week of March. Delighted to bring you ‘Healthy Snacks’. These recipes are super-easy, and light on the budget, too. Bring the kids into the kitchen, set out your knife, chopping board and ingredients. Being that these […]
Read MoreItalian Braciole Recipe as seen on Charlotte Today
As Spaghetti Sauce was the inspiration for writing ‘MaMa Mia Cucina’, which I have previously delivered to The Charlotte Today Show, adding the Braciole to the sauce adds to a very nice accompaniment to the platter of meats for serving. This is a typical ‘Sunday Dinner’, or ‘Sunday Supper’ in my […]
Read More- « Previous Page
- 1
- 2
- 3
- 4
- 5
- 6
- …
- 24
- Next Page »