Cynthia Ferich

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CBS WBTV Cooking Segment – Happy Mother’s Day! Decadent French Toast Recipe

May 4, 2015 By Cynthia Ferich

It was a gorgeous sunny morning as I prepped for a Mother’s Day breakfast cooking segment at the CBS affiliate WBTV studio in Charlotte, North Carolina this morning.  Wearing a necklace from my daughters and a red apron instead of my tradition chef coat, I was ready to celebrate Mother’s Day! I was greeted with smiling […]

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Filed Under: Breads, Gluten-Free Recipes, Mother's Day Tagged With: CBS, Charlotte, Christine Nelson, cynthia ferich, Cynthia Ferich Cooks, Cynthia Ferich Facebook, Cynthia Ferich Instagram, Cynthia Ferich LinkedIn, Cynthia Ferich Pinterest, Cynthia Ferich twitter, Cynthia Goch, CynthiaCooks.com, Gluten-free French Toast recipe, John Carter, MaMa Mia Cucina Cookbook, Mother's Day recipe, North Carolina, WBTV

NBC Charlotte Today – Gluten-free Strawberry Cream Torte

April 27, 2015 By Cynthia Ferich

            It was a happy sunny morning on Thursday, April 23 with a warm welcome by the producer, staff and co-hosts of the NBC affiliate, WCNC-TV Charlotte. Charlotte Today, co-hosted by Colleen Odegaard and Eugene Robinson, led the cooking segment as the cooking demonstration began in the making of a ‘Gluten-free Strawberry Cream Torte’ […]

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Filed Under: Desserts, Gluten-Free Recipes Tagged With: best gluten-free dessert, Charlotte Today, colleen odegaard, cynthia cooks charlotte today, Cynthia Cooks Recipe Blog, cynthia ferich, Cynthia Ferich Cooks, Cynthia Ferich Goch, eugene robinson, food lion kitchen, food television, MaMa Mia Cucina Cookbook, Mother's Day recipe, NBC, strawberry dessert, TV Food Segment

A Taste of Asparagus – Happy Earth Day!

April 22, 2015 By Cynthia Ferich

          Today, we celebrate ‘Earth Day’, which is an annual worldwide event, held to demonstrate support for environmental protection.  It also serves as a reminder as we recycle unused or items that are no longer needed, to donate or share with others. It is also a reminder to celebrate the earth […]

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Filed Under: Vegetables Tagged With: Best Asparagus Recipe, Celebrate Food, Charlotte, Cynthia Cooks Charlotte, cynthia ferich, Cynthia Ferich Cooks, Earth Day 2015, Food Styling Recipe, MaMa Mia Cucina Cookbook, North Carolina, Purple Asparagus Recipe

MOM’S PINEAPPLE SHEET CAKE RECIPE

September 18, 2014 By Cynthia Ferich

  MOM’S PINEAPPLE SHEETCAKE BARS Cake: 2 eggs 2 cups sugar 1-20 oz. can crushed pineapple, un-drained 2 cups cake flour 2 teaspoons baking soda 1 teaspoon vanilla Caramel Walnut Frosting: 1 stick sweet cream butter 1 cup light brown sugar 4 tablespoons cream 1/2 cup ground walnuts 1/2 cup coconut (if you do not add coconut, use 1 cup […]

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Filed Under: Cakes, Cakes, Recipes Tagged With: Best Cake Recipes, Best Family Recipes, Cyntha Cooks, Cyntha Ferich, Cynthia Cooks Books Nooks, MaMa Mia Cucina Cookbook, Pittsburgh Today Live

Franny’s Macaroni Salad Recipe – Happy 90th Birthday!

July 28, 2014 By Cynthia Ferich

  My sister-in-law, Fran Szuch, celebrated her 90th birthday this week (2014) as family and friends gathered to celebrate in her event. Franny and I became friends from the moment we met. We bonded.  She welcomed me into the family before my wedding day and every day thereafter.  I wore her gold necklace with a […]

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Filed Under: Celebrations, Recipes, Salads Tagged With: Best Macaroni Salad Recipe, Best Pittsburgh Food, Celebrations, Chester County Pennsylvania, Chester County Women's Journal, Cooking Tips, Cynthia Cooks, Cynthia Cooks Recipe Blog, cynthia ferich, Cynthia Goch, Family Celebrations, Fran Szuch, friends and family, GochYa Cooking, Heinz White Vinegar, Hellmans Mayonnaise, KDKA, MaMa Mia Cucina, MaMa Mia Cucina Cookbook, Pittsburgh, Pittsburgh Today Live, Shannon Goch, summer salads, Vegetarian recipe

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I met Cynthia and was immediately taken in by her charm and passion for cooking. She presented me … Read More

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